We are proud to have fantastic staff here at Scottish Shellfish who have a real passion for our produce, the Scottish outdoors, and who embody our sustainable and environmentally friendly ethos – we think they are so great we want you to meet them too! We would like to introduce you to Wojciech Zdzisinski who […]
Interview with Gordon Turnbull from Mull Oysters Ltd – September 2019 Where do you live and where do you work? I live near Dervaig on the Isle of Mull. I farm pacific oysters in the waters of Loch a Chumhainn. How long have you been working at Isle of Mull Oysters Ltd? It has been […]
It’s the Scottish Food & Drink Fortnight from the Saturday 31stAugust until Sunday 15thSeptember 2019 and this year is special because they are celebrating 10 years of the fantastic fortnight that is dedicated to celebrating Scotland’s larder. The Scottish Food & Drink Fortnight is about the Scottish farmers/producers, makers and retailers celebrating all that is amazing […]
Fast Food v Slow Food McDonald’s, Burger King and KFC…we are a generation which has grown up embracing the idea of ‘fast food’ on the go. However, armed with an increase in knowledge, more and more people are now starting to think about what is on their plate, where it has come from and how […]
