By Nick Turnbull It's been an interesting winter so far - generally quiet with high pressure allowing work to continue unabated at our intertidal oyster site. This is very unusual, normally deep depressions cross Scotland at this time of year prevent the tides from going out very far and consequently not allowing access to the […]
With the New Year upon us, now is the time to get eating healthily – and when it comes to superfoods, then mussels are right there at the top! Mussels, oysters and other shellfish can play a crucial role in maintain good health and for feeling great. Shellfish such as mussels are rich in zinc […]
Mussels and oysters make a great Christmas treat and are the ideal special occasion food, easy to prepare and taste so good too! Whether it is a delicious mussel ready meal from your local supermarket or buying from the fresh fish counter or your local fishmonger, you simply can’t go wrong with these fantastic shellfish. […]
Sustainability is very much a ‘buzzword’ nowadays, and quite rightly so, because it is now more important than ever that our food comes from sustainable and responsible sources. We are rather proud of the fact that our cultivated mussels and oysters are one of the most sustainable types of food around. And what’s the secret? […]
